Looking for an incredibly flavorful and juicy turkey burger recipe? Well look no further than my rosemary garlic turkey sliders with creamy gorgonzola and caramelized shallots! I like to make these turkey burgers slider sized so that I can use them in other recipes as well. Plus, isn’t everything better miniaturized?!? how to make the juiciest turkey Sliders Turkey has…
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I love recipes that take advantage of pantry staples and this one does just that! Roasted red peppers give it a rich and creamy texture while inexpensive sunflower seeds sub in for pine nuts. Best of all, this vegan twist on a classic pesto can be used in a multitude of different ways, making it a great option for meal…
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I’m a sucker for anything I can pack into a mason jar and this red pepper pesto pasta salad is no exception. By keeping the ingredients in separate layers, you can ensure their freshness! The vegan red pepper pesto is an easy breezy take on pesto, and just happens to be packed with pantry staples. Make it for lunch this…
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Looking for an easy five minute sauce to meal prep at the beginning of the week? This lemon basil vinaigrette has got your back! Not only can it dress up a salad like it’s headed to the Oscars, this sauce can make a filet of salmon or simple chicken breast shine. The lemon juice and zest make this herbaceous vinaigrette…
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Where I live, the farmer’s markets are in full swing with the season’s bounty of tomatoes, berries, herbs, and greens. I wanted to create a summer grain bowl that gave homage to the best of summer’s crops. Sweet corn, blueberries and cherry tomatoes take center stage while a zippy lemon basil vinaigrette makes the flavors dance. How to meal prep…
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